Rachael Ray - Season 15 (160)

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Episode 1 - Season 15 Premiere: Rachael Opens Up About Her House Fire + Shares Personal Footage
Sep 14, 2020
In our Season 15 premiere, Rachael opens up about the fire that destroyed her home in upstate New York last month and shares personal footage of the aftermath. She's joined by one of the first responders who was on the scene, and she talks with her friend Denis Leary about the realities of fire danger and how viewers can support first responders in their communities. Plus, she makes Tomato Risotto and sings with her husband, John and his band, The Cringe.
Episode 2 - Jessica Alba & Cash Warren Have "Double Date" With Rach & John + Rach's Pad Thai
Sep 15, 2020
Jessica Alba gives Rachael the scoop on her family's summer road trip and her latest show, "L.A.'s Finest," and their husbands join the fun to try facials. Plus, Rach has a big surprise for a couple who rescue senior dogs, and she's serving up Pad Thai for dinner.
Episode 3 - Drew Barrymore & Rachael's Pasta Cook-a-Long From The Set of Drew's New Show
Sep 16, 2020
Drew Barrymore joins Rachael for a pasta cook-a-long from the set of her new talk show! (They're making Orecchiette and Broccoli Rabe.) Plus, Rachael chats with a New York City chef who used his restaurant to serve the community during the pandemic.
Episode 4 - Kate Hudson Gives Home Kitchen Tour + Rach's Classic Italian Spaghetti
Sep 17, 2020
Kate Hudson gives Rachael a tour of her home kitchen — and her son, Ryder, stops by to say hello! Plus, Rachael's serving up a classic Italian spaghetti dish.
Episode 5 - Al Roker Chats With Rachael From His Home + Rach's End-of-Summer Sweet Corn Pasta
Sep 18, 2020
Rachael's husband, John, joins her in the kitchen today, and they're chatting with their pal Al Roker, who shares wisdom from his new book. Plus, Rach is making an end-of-summer pasta with sweet corn and zucchini, and John mixes up a fall-inspired cocktail.
Episode 6 - Guy Fieri's Super Melty Nachos + Cooking Tips For a Cause All Hour Long
Sep 21, 2020
Rachael's joined by chef pals Guy Fieri, Curtis Stone, Andrew Zimmern and Erik Bruner-Yang for an hour full of cooking tips — and each tip equals a donation to restaurant relief organizations. Meanwhile, Rachael's making Big Barbecue Burgers for her hubby John.
Episode 7 - Bobby Flay's Seared Scallops + Carla Hall's Banana Pudding With Vanilla Wafers
Sep 22, 2020
Rachael's hosting a virtual supper club — and Chef Bobby Flay is up first with a seafood appetizer. (Spoiler alert: Seared Scallops!) Then, Rachael makes Chorizo and Shrimp with Cheese Grits, and Carla Hall is serving up Banana Pudding with Vanilla Wafers for dessert. Delish!
Episode 8 - Comedian Colin Quinn + The Most Effective Masks For Coronavirus, According To a Doctor
Sep 23, 2020
Comedian Colin Quinn chats with Rach about his new book, Overstated, and Dr. William Li breaks down the most effective masks to protect yourself during the coronavirus pandemic. What's for dinner? Rachael's Chicken Pot Pie Skillets!
Episode 9 - "TODAY" Co-Host Jenna Bush Hager + Rach's Bacon & Smoked Chicken Cobb Salad
Sep 24, 2020
TODAY co-anchor Jenna Bush Hager catches up with Rach and dishes on her new book, Everything Beautiful In Its Time. Plus, DIY bathroom updates on a budget with designer Chip Wade. In the kitchen, Rachael serves up a Cobb Salad packed with bacon and smoked chicken.
Episode 10 - Superstar Gloria Estefan Dishes On Latest Projects + An Update On Rach's New Puppy Bella
Sep 25, 2020
7-time Grammy winner Gloria Estefan chats with Rachael about her latest projects, and Rachael's new puppy, Bella, and her trainer show off what Bella has learned. In the kitchen, Rachael's making a Thai-inspired chicken dish.
Episode 11 - Sterling K. Brown Talks New Season Of "This Is Us" + Rach's Eggplant Stacks
Sep 28, 2020
Sterling K. Brown talks the new season of "This Is Us" and shares how filming a television show has changed since the pandemic. Plus, he gives his honest—and relatable!—thoughts on homeschooling his older son. Later, Rachael's serving up a hearty eggplant dinner you can serve with or without meat.
Episode 12 - Bob Harper's Going Back To The '80s With His Workouts + What To Know About Getting a Flu Shot This Year
Sep 29, 2020
Bob Harper's sharing how his at-home workouts take exercise old school! Then, Dr. Ian Smith is answering viewer questions from home on everything from the flu shot to stress eating. Plus, Rachael's serving up feel-good Chicken Noodle Soup With Chicken Chips
Episode 13 - Former First Lady Michelle Obama's New Quarantine Hobbies + Rach's Broccoli & Mac Casserole
Sep 30, 2020
Former First Lady Michelle Obama talks with Rachael and reveals her new quarantine hobbies. For dinner, Rachael's making Broccoli and Macaroni Casserole.
Episode 14 - Tour Rachael & John's Guest House + Surprise Virtual Baby Shower For a Viewer
Oct 1, 2020
Rachael and John give a tour of their guest house—where they're currently living as "permanent guests" and filming new episodes of our show. Plus, Chef Jacques Pépin shares a recipe from his home. Later, party planner to the stars, Mary Giuliani, pulls off a surprise virtual baby shower for one of our viewers.
Episode 15 - Rachael's White Wine Chicken + John's Tuscan Sunset Spritzer
Oct 2, 2020
Rachael is cooking up a white wine chicken dinner—and John's making an Italian-style white wine spritzer cocktail to go with it! Plus, a big surprise for a farm that is helping their local community.
Episode 16 - Valerie Bertinelli's Onion Ring Wedge Salad With Ranch + Rach's Autumn Pasta With Mushrooms
Oct 5, 2020
Valerie Bertinelli is making a wedge salad topped with … onion rings?! Sign us up! Meanwhile, Rachael’s cooking up an Autumn pasta with mushrooms.
Episode 17 - Rach's Pumpkin Spice Pasta + Big Surprise for a Small Business Superstar
Oct 6, 2020
Rachael's serving up the perfect fall dish — pumpkin spice pasta! Then, we challenge Chef Richard Blais to use cottage cheese three ways — and he delivers. Plus, we have a big surprise for a small business superstar who’s giving back to her community.
Episode 18 - Chef Ronnie Woo's French Toast Egg Sandwich + Olive Oil Focaccia
Oct 7, 2020
Chef Ronnie Woo is testing out the latest food crazes — like a French Toast Egg Sandwich & Olive Oil Focaccia. Meanwhile, at Rach's house, it’s pasta night! Plus, tips on how to style the perfect bed with HGTV designer Taniya Nayak.
Episode 19 - Ali Wentworth Gets Real About Mom Life + Products "The Sleep Doctor" Swears By For a Better Night’s Rest!
Oct 8, 2020
The hilarious Ali Wentworth is getting real about mom life and dishing out advice to our viewers. Plus, "The Sleep Doctor" shares the products he swears by for better sleep. For dinner, Rachael's making a spaghetti supper with zucchini and lemon.
Episode 20 - Pitbull Shares How To Watch His Concerts From Home + Rach's New Twist On Nachos
Oct 9, 2020
Pitbull is here, and he's filling us in on how to catch one of his concerts from home. Then, Chef Geoffrey Zakarian is making Lemon Raspberry Pancakes with his daughters. Meanwhile, Rachael has a new twist on nachos!
Episode 21 - Jane Lynch Talks Hosting "Weakest Link" Reboot + Rach Makes Tomatillo Tostadas
Oct 12, 2020
Jane Lynch talks hosting the "Weakest Link" reboot and reveals how she thinks she would do as a contestant. Then, Rustic Joyful Food's Danielle Kartes shares a chicken roll-up dish and chili dogs that will get your kids involved in the kitchen. And Rachael's dishing out Tomatillo Tostadas for dinner!
Episode 22 - Kathie Lee Gifford Remembers Friend & Co-Host Regis Philbin + Kelsey Nixon's Rental Kitchen Makeover
Oct 13, 2020
Kathie Lee Gifford is video-chatting with Rach today! She's talking about her new kid's book, filming romantic comedy "Then Came You" with co-star Craig Ferguson, and sharing some of her favorite memories of her friend, the late Regis Philbin. Later, Kelsey Nixon gives us major rental kitchen renovation inspo and shares a recipe for a Thai Crunch Salad with Homemade Peanut Dressing. Plus, Rach is serving up a classic, cozy supper: Beef Stew.
Episode 23 - 3 Easy Chicken Recipes From Chef Chris Kimball + Surprise For An Incredible Firefighter & His Family
Oct 14, 2020
Chef Christopher Kimball is serving up three easy chicken recipes, including Foil Roasted Chicken with Ginger and Thyme (YUM). Then, we surprise an incredible volunteer firefighter who's a hero in his community. And for dinner, Rachael's making pasta with crispy swordfish cutlets.
Episode 24 - Michael Strahan's New Quarantine Hobby + Rach's Game-Day Stuffed Bread
Oct 15, 2020
Michael Strahan is here and he's filling Rachael in on his new clothing collaboration with the NFL and his new quarantine hobby. And Rachael's making a game-day dish: Stuffed Bread with Sausage and Broccolini.
Episode 25 - "Shark Tank's" Barbara Corcoran Answers Viewer Questions + Rach's Chicken Riggies
Oct 16, 2020
"Shark Tank's" Barbara Corcoran is back, and she answers viewer questions from home. What's for dinner? Rachael's making a personal family favorite: Chicken Riggies. Plus, John's mixing up a rosemary-infused spritzer to serve alongside.
Episode 26 - Dr. Oz's 3 Ways To Cope With Pandemic Stress + Rach's Mushroom Risotto
Oct 19, 2020
Dr. Oz checks in on viewers with virtual house calls — and he's offering three things you can do every day to cope with pandemic stress. Plus, Rach surprises a superfan. In the kitchen, she's making risotto for dinner.
Episode 27 - Rachael's Ballpark Cheeseburgers + Former Yankees Player & World Series Champ Nick Swisher
Oct 20, 2020
We're celebrating the World Series with former Yankees player and World Series Champion Nick Swisher. Plus, Chef Josh Capon makes the ultimate steak sandwich & Chef Jeff Mauro whips up cheesy nacho pretzel dogs. As for Rach? She's serving up Ballpark Cheeseburgers With Dijon Ranch Special Sauce.
Episode 28 - Chef Curtis Stone's Fried Chicken + Rach's Chicken With Pears & Ginger
Oct 21, 2020
Chef Curtis Stone is making a family favorite — fried chicken. Then, meet three amazing teens who are literally superheroes in their community. Meanwhile, Rachael’s making Chicken with Pears and Ginger for dinner.
Episode 29 - Bob Harper Cooks Along With Rach For Pasta Night + Makeover For Viewer Who Lost 150 Lbs
Oct 22, 2020
Bob Harper is cooking along with Rachael for pasta night! Plus, we pull off our first-ever DIY makeover for a viewer who lost 150 pounds.
Episode 30 - Rach's Slow-Cooked Pulled Pork + Rach & John Answer Your Questions!
Oct 23, 2020
Rachael is serving up Slow-Cooked Pulled Pork (a.k.a. Carnitas) for dinner. Plus, we have a surprise for our friends at the Downtown Boxing Gym in Detroit. And it's Q & Ray & J time — Rach & John answer more of your questions!
Episode 31 - Lin-Manuel's Dad, Luis Miranda, On New Doc Siempre Luis + Rach's Chicken with Cheesy Butternut Squash
Oct 26, 2020
Rachael's teaching you how to make a deviled chicken with cheesy butternut squash! Then, Lin-Manuel Miranda's dad—Luis Miranda—joins us and opens up about his new HBO documentary, "Siempre Luis." Plus, get real-life teacher tips for remote learning. And later, Taniya Nayak pulls off a DIY bedroom makeover on a budget.
Episode 32 - Coconut-Fried Chicken From Award-Winning Chef + Rach's One-Tray Weeknight Supper
Oct 27, 2020
Rachael's sharing an easy weeknight supper you can make on one tray for quick cleanup. (Spoiler alert: Sausages with Apples, Fennel, Onion & Fingerling Potatoes!) Then, award-winning Chef Marcus Samuelsson's serving up Coconut Fried Chicken with Sweet Hot Sauce. Plus, Dr. Kristi Funk is sharing what we can do every day for better breast health.
Episode 33 - Rach's Pumpkin Soup & Grilled Cheese + Tommy DiDario's Healthy Pumpkin Spice Muffins
Oct 28, 2020
"ABC News" meteorologist Ginger Zee checks in with Rach! Plus, in the kitchen, we've got two pumpkin recipes on deck today. Rachael's making pumpkin soup and grilled cheese and Tommy DiDario is dishing out pumpkin spice muffins that are gluten-, dairy- and sugar-free.
Episode 34 - Dr. Ian Smith Answers Popular Flu Season Questions + Dr. William Li Breaks Down a Covid Headline
Oct 29, 2020
Today's show is good for your health! Rachael's cooking up seasoned noodles and cucumber salad. Then, Dr. Ian Smith is answering viewer questions about staying healthy during the flu season, and Dr. William Li is breaking down one of the latest Covid headlines.
Episode 35 - Rach & John Celebrate Halloween From Home + Easy No-Bake Halloween Desserts
Oct 30, 2020
How does Rachael pull off Halloween at home? We've got Alfonso Ribeiro with some of "America's Funniest Home Videos," Halloween edition! Then, party planner-to-the-stars, Mary Giuliani, is showing how to make easy, no-bake haunted Halloween treats with store-bought desserts — Ghost in a Jar & an Edible Graveyard. Plus, if you like apple pie with cheddar on top, Rachael is making your dream casserole!
Episode 36 - Jenny McCarthy Dishes On New Season of "The Masked Singer" + Rach's Pasta With Pork & Potatoes
Nov 2, 2020
Jenny McCarthy dishes on the new season of the hit show "The Masked Singer." Then, style pro Gretta Monahan settles a few viewers' clothing disputes. In the kitchen, Rachael's making an Italian classic — pasta with pork and potatoes!
Episode 37 - Rachael's Crispy Brisket Hard Shell Tacos + Early Holiday Shopping Steals & Deals
Nov 4, 2020
It's Taco Night, and Rachael's making Crispy Brisket Hard Shell Tacos! Then, we're checking in on two viewers who turned their porch and garage spaces into DIY oases. Plus, lifestyle blogger Jenn Falik gives you the scoop on online steals to get you ready for holiday shopping.
Episode 38 - Rachael's Hearty Tuscan Soup + Rach Answers Your Pressing Questions!
Nov 5, 2020
Rachael's answering all of your pressing questions in our mailbag show! Plus, get expert tips on how to save money on everything from utilities to groceries + how to spruce up your home with a DIY plant wall. Meanwhile, Rachael's making hearty Tuscan soup for dinner.
Episode 39 - LOL With "Impractical Jokers" James Murray & Joe Gatto + Rach's Chicken Curry With a Twist
Nov 6, 2020
For dinner, Rachael's serving up chicken curry with a twist. And for a good Friday laugh, two of the "Impractical Jokers" — James Murray & Joe Gatto — are showing us the top three food clips from their show.
Episode 40 - Celebrate Our 2,500th Show + Cook Along With Rach & Superfans For The Entire Hour!
Nov 9, 2020
Today is our 2,500th show! Are you ready to cook along? We're pulling off a nationwide event, inviting YOU to cook with Rachael all hour long. Crowd-pleasing pot pies are on the menu and we're joined by some of our most memorable superfans!
Episode 41 - Chef Dan Kluger's Glazed Sweet Potatoes + Rach's Chicken Tray Bake & Stuffing Balls
Nov 10, 2020
Today is the first day of our "12 Days of Thanksgiving," where we've got your menu covered no matter what your gathering looks like this year! Rachael is kicking it off by making stuffing balls to go alongside an easy chicken, potatoes and apples tray bake. And Chef Dan Kluger is serving up Glazed Sweet Potatoes With Yogurt And Dill AND Brussels Sprouts With Mustard Vinaigrette. Plus, Henry Winkler is back and talking about his new kids' book.
Episode 42 - Rachael's Turkey Schnitzel + Meet Hero Veteran & Rescue Dog Saving Lives During Pandemic
Nov 11, 2020
Host of "Restaurant: Impossible," chef Robert Irvine, is cooking up turkey two ways — herb-roasted AND cajun-spiced. Then, Rachael is making a turkey schnitzel! Plus, meet a hero veteran who has served our country both in the military and as an essential worker on the frontlines of the pandemic — and his very special partner, a rescue dog named Star.
Episode 43 - Chef Scott Conant's Pumpkin Parmigiana + Heartwarming Surprise For 80-Year-Old Firefighter
Nov 12, 2020
"Chopped" judge Chef Scott Conant is cooking two holiday dishes today! First, he pairs simple, unexpected flavors in his Pumpkin Parmigiana. Then, he's serving up Roasted Fingerling Potatoes Recipe With 'Nduja Vinaigrette. Meanwhile, Rachael's making a vegetarian duo of spiced cabbage and spaetzle with creamy mushroom sauce for dinner. Plus, an 80-year-old firefighter gets a heartwarming surprise.
Episode 44 - The Hilarious Wendi McLendon-Covey Video Chats With Rach + Rach's Pantry-Friendly Recipes
Nov 13, 2020
Rachael's answering your questions and making pantry-friendly recipes today. Then, Wendi McLendon-Covey from "Bridesmaids" and "The Goldbergs" is video chatting with Rach. Later, Rachael's husband, John, makes a cocktail to kick off the weekend.
Episode 45 - Music Monday Is Back With Icon Patty Smyth + Rach's TDay Side Dish With Sausage & Polenta
Nov 16, 2020
Guess what … Music Monday is back, with icon Patty Smyth! Plus, Jeanette from our culinary team is answering your questions and giving her best holiday tips. Meanwhile, in Rach's kitchen, she's serving up a Thanksgiving side dish with sausage.
Episode 46 - Gail Simmons' Maple Bacon Bread Pudding + Rachael's Pumpkin or Butternut Squash Lasagna
Nov 17, 2020
Rachael's making a lasagna perfect for fall and "Top Chef's" Gail Simmons is serving up Maple Bacon Bread Pudding. (Our mouths are watering!) Plus, meet a teenager who’s helping senior dogs find their forever homes.
Episode 47 - "Cake Boss" Buddy Valastro's First TV Demo Since His Hand Injury + Rach's Pasta-Stuffed Peppers
Nov 18, 2020
"Cake Boss" Buddy Valastro is baking in his first TV demo since his hand injury. Then, meet a man who's helping struggling farmers provide food for those in need. In Rach's kitchen, what's for dinner? Pasta-Stuffed Peppers!
Episode 48 - Michael J. Fox Shares Stories From New Memoir + Rachael's Easy One-Sheet Turkey Tray Bake
Nov 19, 2020
Michael J. Fox is sharing stories from his new memoir and Rachael's making an easy one-sheet turkey tray bake for dinner!
Episode 49 - Rach's Pumpkin Vodka Cream Pasta + Kristin Chenoweth Dishes On Her New Show!
Nov 20, 2020
Kristin Chenoweth is dishing on her new show "Candy Land" and Chef Richard Blais is helping you get ready for Thanksgiving with tips for the perfect stuffing. Meanwhile, Rachael's making Pumpkin Vodka Cream Pasta.
Episode 50 - Cameron Diaz Talks Family Life & Quarantine Hobbies + Rachael's Turkey Parm
Nov 23, 2020
Cameron Diaz is Zooming with Rach and dishing on family life and her favorite quarantine hobbies. Then, "Queer Eye's" Bobby Berk has last-minute Thanksgiving tabletop décor tips. In the kitchen, Rachael's making Turkey Parm.
Episode 51 - Oprah's Favorite Things With Gayle King + Michael Symon's Grilled Pumpkin Bread Pudding
Nov 24, 2020
Gayle King and Adam Glassman are bringing us "Oprah's Favorite Things" (even giving some away!) and Chef Michael Symon is making Grilled Pumpkin Bread Pudding. Meanwhile, Rachael's making Turkey Breast and Simply Gravy for a smaller crowd.
Episode 52 - Easy Caramel Apple Pie + Rachael's On-The-Fly Turkey Cutlets
Nov 25, 2020
Rachael's got a turkey dinner you can pull off on the fly — Turkey Cutlets! Then, The Book on Pie author Erin Jeanne McDowell is whipping up easy caramel apple pie. Plus, our former staffer, Grant Melton, is going savory with two pie-themed appetizers.
Episode 53 - Matthew McConaughey Shares Personal Stories From Memoir + Rach's One-Pot Pasta With Cheesy Croutons
Nov 30, 2020
Matthew McConaughey is sharing personal stories from his new memoir and Rachael's making French Onion One-Pot Pasta with CHEESY croutons. That's not all! The "Kitchen Twins" are back and turning food "dislikes" into "likes" — with mushroom pizza and roasted eggplant.
Episode 54 - Patricia Heaton Opens Up About Her New Book + The Dos & Don'ts Of Freezing Food
Dec 1, 2020
Patricia Heaton is inspiring us with her new book, Your Second Act. Plus, New York Times food writer Melissa Clark is breaking down the dos and don'ts of freezing everything from meat to cheese. Meanwhile, Rachael's serving up a comforting supper — hard cider-braised pork.
Episode 55 - Bobby Flay's Spaghetti Squash Scampi + Macklemore Surprises a Big Fan
Dec 2, 2020
Chef Bobby Flay is making Roasted Spaghetti Squash Scampi + Rachael's making Greek Fish or Chicken. Plus, we're giving an inspirational mom a new look and a surprise from her favorite artist — Macklemore.
Episode 56 - "Station 19's" Boris Kodjoe + Rach's Super Fun, Super Easy Beef Chow Fun
Dec 7, 2020
Hairstylist-to-the-stars Chris Appleton is sharing simple solutions for at-home hair problems — like how to cover up gray roots without color. Then, Boris Kodjoe, who plays a firefighter captain on "Station 19," is chatting with Rachael about the new season. And the stars of the NatGeo show "Critter Fixers: Country Vets" are answering viewers' questions about their pets. For dinner, Rach is making Super Fun, Super Easy Beef Chow Fun!
Episode 57 - See How Rach Decorates For The Holidays At Home + Ronnie Woo's Salted Caramel Pecan Pie Bars
Dec 8, 2020
Rachael's giving a tour of her home holiday décor today! And "Chopped" judge Chef Marc Murphy is serving up two easy holiday dishes, including Stuffed Acorn Squash. Plus, Chef Ronnie Woo is making the perfect holiday dessert: Salted Caramel Pecan Pie Bars.
Episode 58 - 2 Delish Twists On Classic Holiday Shortbread Cookies + Rach's Cozy Chicken Casserole
Dec 10, 2020
The star of Netflix's "Holiday Home Makeover with Mr. Christmas"—Mr. Christmas himself!—is sharing holiday decorating tips for your front door. Plus, our former culinary producer, Grant Melton, is sharing two delicious shortbread cookie recipes for the holidays. Later, Rachael's making a cozy chicken casserole for dinner.
Episode 59 - Rach's Easy Florentine Pasta Made With Pantry Staples + Katie Lee Biegel's Sun-Dried Tomato Pasta
Dec 11, 2020
We've got not one, but two yummy pasta recipes today! First, Rachael's serving up an easy Florentine pasta you can make with your pantry staples. Then, co-host of "The Kitchen," Katie Lee Biegel, is sharing her Sun-Dried Tomato Pasta recipe. Plus, Chef Lior Lev Sercarz shares his family recipe for latkes, a.k.a. potato pancakes. And later, Rach and John answer viewer questions during Q & Ray & J!
Episode 60 - Chef Ryan Scott's Last-Minute DIY Food Gifts + Rosie Perez Dishes On "The Flight Attendant"
Dec 14, 2020
Rosie Perez is dishing on her new murder mystery series, co-starring Kaley Cuoco, "The Flight Attendant." Meanwhile, Chef Ryan Scott is sharing four last-minute DIY food gifts with festive & personalized touches you can leave on a friend's doorstep — from Chicken Pot Pie Muffins to a Gingerbread Trifle. Plus, Rachael's making Shanghai-Style Scallion Noodles.
Episode 61 - Tiffani Thiessen Talks Family Life & New Hosting Gig + Rach Shares Easiest Brisket You'll Ever Make
Dec 15, 2020
Tiffani Thiessen is dishing on family life and hosting "Deliciousness," a new show about food fails. In the kitchen, Rach is sharing the easiest brisket you'll ever make. Plus, meet an amazing nurse who's helping out her fellow frontline workers.
Episode 62 - Candice Bergen On Her New Movie With Meryl Streep + Clinton Kelly's Holiday Strudel
Dec 17, 2020
Show business legend Candice Bergen is back, and she's dishing on her new movie with Meryl Streep, "Let Them All Talk." Then, Clinton Kelly's making a holiday strudel and Rachael's making a flavorful seafood supper.
Episode 63 - Rach's Potato Chip-Topped Chicken & Mac Casserole + Chef José Andrés' Fave Holiday Dish
Dec 18, 2020
Rachael's serving up a chicken and macaroni casserole topped with potato chips. Then, an award-winning chef who literally feeds the world, Chef José Andrés, is sharing a favorite holiday dish. Plus, meet two local heroes on our "Nice List" who are feeding their neighborhood.
Episode 64 - Rach's Thai Stuffed Omelets & Cucumber Salad + How To Turn a Christmas Tree Into a Winter Wonderland
Dec 21, 2020
"The Great Christmas Light Fight" hosts, Taniya Nayak and Carter Oosterhouse, are going head-to-head in their annual holiday décor tip-off. They're sharing four DIY tips, including how to flock a Christmas tree using materials you probably already have at home! In the kitchen, Rachael is making the perfect stuffed omelets for brunch. Plus, a special holiday performance of "Have Yourself a Merry Little Christmas" by Shaggy.
Episode 65 - Rach's Sister, Maria, Shares Family Christmas Cookie Recipes + Sweet Memories
Dec 22, 2020
Rachael is showing you how to make the slow-cooked beef and polenta dinner she plans on making for her own family this Christmas! And speaking of family, Rach’s sister, Maria, is sharing two family Christmas cookie recipes — and reminiscing with a few sweet stories. Plus, creative edible wreath appetizers from our culinary staffer, Jeanette.
Episode 66 - Rach Takes You On a Tour of Her Outdoor Holiday Decorations + Actress Ryan Michelle Bathe
Dec 23, 2020
Actress Ryan Michelle Bathe is talking about her movie "Sylvie's Love," which she co-stars in alongside Tessa Thompson and Eva Longoria. Then, design duo Nate Berkus and Jeremiah Brent are showing off their festive tabletop. And Rach is taking us on a tour of her dreamy outdoor holiday décor!
Episode 67 - Christmas Eve Snacks: Eggplant Croquettes, Fried Stuffed Sage Leaves + Rach's Grandpa's Artichokes
Dec 24, 2020
Rachael has got a feast of holiday snacks today for Christmas Eve! She's serving up Eggplant Croquettes, Fried Stuffed Sage Leaves and her Grandpa's Artichokes. And party-planner-to-the-stars, Mary Giuliani, is ringing in 2021 early with her Carbonara Grilled Cheese Bites for New Year's Eve. Plus, a holiday performance by The Cringe, Rach + some special guests.
Episode 68 - How To Fix Dry Skin In The Winter + What's Your Money Personality?
Jan 4, 2021
Chef Anne Burrell has an easy pantry recipe for the new year: a Dutch Baby Pancake with Bacon & Apples. Then, financial whiz Rachel Cruze gives advice to a couple who has opposite money personalities — one's a spender and one's a saver. Plus, Instagram's "Pillow Talk Derm" is sharing her favorite beauty products to help your skin survive the winter. In the kitchen, Rachael's making a ramen noodle bowl!
Episode 69 - Tim Tebow's 3 New Puppies + Tasty Twist On Coffee Cake From "Girl Meets Farm" Star Molly Yeh
Jan 5, 2021
Tim Tebow is dishing on his new children's book and his three (!!) new puppies. Then, we've got plenty of new recipes to kick off the year. Celebrity nutritionist Keri Glassman's sharing a healthy and delicious lemon chicken dinner, and Rachael’s serving up breakfast, lunch or dinner with a mashup of a frittata and spanakopita. Plus, Molly Yeh from "Girl Meets Farm" has a tasty twist on coffee cake.
Episode 70 - Rach's Roasted Tomato & Bread Soup + "Million Dollar Listing New York’s" Ryan Serhant
Jan 6, 2021
"Million Dollar Listing New York’s" Ryan Serhant is dishing out priceless advice on how to buy and sell your home. And "Best Leftovers Ever!" judge, Chef Rosemary Shrager, is making her favorite rollover meal — a beef & eggplant casserole. Later, Rachael's serving up belly-warming Roasted Tomato and Bread Soup.
Episode 71 - Rach Cuts Her Husband John's Hair + TV Shows To Binge-Watch In 2021
Jan 8, 2021
Rachael's showing off a new skill she picked up in quarantine — cutting John's hair! Later, she's making a French recipe for dinner—Chicken Provençal. Plus, Jeremy Parsons from "People (the TV Show!)" is dishing on what shows to binge-watch in the new year.
Episode 72 - Rach's BACON Burger + Best Roast Chicken With Mashed Potatoes EVER From Chef Jet Tila
Jan 11, 2021
We've got a jam-packed hour of top tips from Rachael's favorite culinary friends, like Chef Jet Tila who's serving up his tricks for Quick Mashed Potatoes & Roast Chicken. In her kitchen, Rachael's making a BACON burger.
Episode 73 - Rach's Hard Shell Chicken & Chorizo Tacos + Bruce Greenwood Talks "The Resident"
Jan 12, 2021
Today's show is all about home! From HGTV's "Home Town," Ben and Erin Napier have a DIY project you can do with things you already have at home. Plus, Bruce Greenwood is dishing on the new season of "The Resident." Meanwhile, in their home, Rach is making Hard Shell Chicken + Chorizo Tacos and John's shaking up a Pomegranate Margarita.
Episode 74 - Daphne Oz's Healthy & Cheesy Comfort Food + Affordable Athleisure Trends
Jan 14, 2021
Daphne Oz is putting a healthy spin on cheesy comfort food. Then, fashion pros Gretta Monahan and Zanna Roberts Rassi are bringing back "Save vs. Spend" with affordable athleisure trends. Meanwhile, Rachael's making a simple winter stew for dinner!
Episode 75 - Shark Tank’s Daymond John On Nailing a Job Interview + Rachael's Seafood Spaghetti
Jan 15, 2021
"Shark Tank's" Daymond John is dishing advice on everything from business start-ups to nailing a job interview. Plus, meet a woman who started a program to help students adapt to remote learning. In the kitchen, Rachael's whipping up a seafood spaghetti supper!
Episode 76 - Rach's Bacon & Cheddar Burgers with Dijon-Horseradish Sauce + Ali Wentworth Dishes Out Family Advice
Jan 18, 2021
Rachael's making Bacon & Cheddar Burgers with Dijon-Horseradish Sauce from the upcoming issue of her magazine! Then, the hilarious Ali Wentworth is back with advice for another mother-daughter duo, just like on her podcast, "Go Ask Ali." Plus, Dr. Ian has the 411 on the approved Covid-19 vaccines.
Episode 77 - Rach's One-Pan Roast Chicken Dinner + Amanda Freitag's Honey-Glazed Pork Tenderloin
Jan 21, 2021
Rachael is kicking off the show with a roast chicken dinner made in one pan. Then, from "Chopped," Amanda Freitag is cooking up another easy dinner: Honey-Glazed Pork Tenderloin! Plus, Gina Torres is dishing on her hit show, "9-1-1: Lone Star."
Episode 78 - Prodigal Son's Tom Payne Talks Season 2 + Rach's Maple Pork Chops & Garlicky Mashed Potatoes
Jan 22, 2021
Rachael is serving up a quick and delicious dinner of Maple Pork Chops with Garlicky Mashed Potatoes. Plus, Tom Payne is back and dishing on season 2 of his hit show, "Prodigal Son."
Episode 79 - Rob Lowe On Working With His Son on 9-1-1 Lone Star + Rach's Roasted Cauliflower Orecchiette
Jan 25, 2021
Rob Lowe talks about his hit show "9-1-1: Lone Star" + shares the behind-the-scenes scoop on what it's like working with his son who's a writer on the show. (Spoiler alert: His son calls him "Rob" on set. LOL!) In the kitchen, Rachael's cooking Roasted Cauliflower Orecchiette for dinner.
Episode 80 - Rach's Lemon Risotto + The Best Deals For Valentine's Day Gifts & Skincare Gadgets
Jan 27, 2021
Rachael is serving up a Lemon Risotto that can be stirred up in no time. Then, Nico Santos from "Crazy Rich Asians" is dishing on the new season of "Superstore." Plus, we're breaking down the best online deals for Valentine's Day gifts and skincare gadgets.
Episode 81 - We're Gearing Up For The Biggest Day In Football With Brandon Copeland + Rach's Stuffed Potato Skins
Jan 28, 2021
Today, we're gearing up for the biggest day in football with New England Patriots player Brandon Copeland! In the kitchen, Rachael is making the perfect game day dish — Stuffed Potato Skins!
Episode 82 - Rachael's Orecchiette With Bacon + More Q & Ray + J Questions Answered!
Jan 29, 2021
Rachael's ending the week with a pasta and bacon dish! Then, she and John are answering more of your questions in another Q & Ray + J segment. Plus, meet an incredible chef who pivoted in a big way during the pandemic.
Episode 83 - Washington Football Team Quarterback Alex Smith On Remarkable Recovery + Chicken Tortilla Meatballs
Feb 1, 2021
Washington Football Team quarterback Alex Smith is opening up about his remarkable recovery from a devastating injury and how he's giving back. Then, Chef Carla Hall is making the perfect game day dish — Chicken Tortilla Meatballs! Plus, Rach is serving up Philly Cheesesteak Sandwiches.
Episode 84 - Rach's Stuffed Eggplant + Christopher Kimball Makes Tacos With His Favorite Kitchen Gadgets
Feb 2, 2021
Milk Street's Christopher Kimball is making tacos using his favorite kitchen gadgets. Meanwhile, Rachael's serving up stuffed eggplant for dinner. Plus, a gadget guru shares the hottest new tech of 2021.
Episode 85 - Whipped Ricotta Cloud Toast & Street Corn Toast + Rach's Baked Winter Pasta
Feb 3, 2021
Chef Richard Blais is back for another cooking challenge: he has to make a delicious dish using two of the most searched ingredients online—buttermilk and ground pork! And Rach is making a belly-warming baked winter pasta. Plus, we've got an expert breaking down home trends at low prices. Later, the winner of Rach's 2014 Cookbook Competition, Fanny Slater, serves up two fancy takes on toast: Whipped Ricotta Cloud Toast and Street Corn Toast (YUM).
Episode 86 - Our Super Bowl Recipe Playoff Goes Virtual With NY Giants' Rashad Jennings + KC Chiefs' Trent Green
Feb 5, 2021
The Super Bowl is this Sunday, and we're kicking off the weekend with our virtual "Super Bowl Recipe Playoff"! New York Giants' Rashad Jennings and Kansas City Chiefs' Trent Green are competing in this year's cook-off — making Korean Chicken Wings and Buffalo Chicken Dip. Plus, "The Kitchen's" Jeff Mauro is not only judging, but he's cooking too!
Episode 87 - Katherine Heigl On Her New Netflix Show "Firefly Lane" + Rach Makes Meat-Free Ragu
Feb 8, 2021
Katherine Heigl is dishing on her new Netflix show, "Firefly Lane" + her singer-songwriter husband, Josh Kelley, is performing his song "My Baby and The Band." In his kitchen, Bobby Flay is making bucatini in a traditional Italian sauce + in hers, Rachael is serving up a meat-free Ragu.
Episode 88 - Priyanka Chopra Jonas Dishes On Life With Husband Nick Jonas + Valentine's Day Cookies
Feb 10, 2021
Priyanka Chopra Jonas is sharing childhood memories from her new memoir Unfinished and filling us in on life with her husband, Nick Jonas. For dinner, Rachael’s making a classic lentil soup + our former staffer, Grant Melton, is sharing delicious Valentine's Day cookies for dessert.
Episode 89 - We Celebrate Galentine's Day With Camila Alves McConaughey + Her Bacon Bouquet
Feb 11, 2021
Rachael's celebrating Galentine's Day with Camila Alves McConaughey, who's showing off the ultimate DIY gift — a bacon bouquet! Plus, British baker Rosemary Shrager is baking up scones with strawberry jam. For dinner, make your own takeout with Rachael's Beef Lo Mein!
Episode 90 - John Takes Over The Kitchen For Valentine's Day & Makes Rach Chicken Saltimbocca
Feb 12, 2021
Rachael's husband, John, is taking over the kitchen for Valentine's Day and making her an easy Chicken Saltimbocca! For dessert, Rachael's sister, Maria, is making Chocolate Almond Tarte. Plus, Rachael and John are ending the show with a song!
Episode 91 - Meet TIME's First-Ever Kid of the Year + A Resilience Expert On Parenting During The Pandemic
Feb 15, 2021
We've got Dr. Deborah Gilboa, a family physician and resilience expert in the house, and she's answering viewer questions about parenting during the pandemic. And meet Time Magazine's first-ever "Kid of the Year" – she's incredible! Plus, Rachael is making a dish you can eat for breakfast, lunch or dinner: Pork Egg Foo Yung.
Episode 92 - Rach's English Muffin Bacon, Egg & Cheeseburgers + Superfoods You Should Be Eating In 2021
Feb 16, 2021
Master of home makeovers, Ty Pennington, is giving us an exclusive look at his own jaw-dropping home renovation. Then, author of Eat To Beat Disease, Dr. William Li, is breaking down superfoods you can easily add to any meal. Plus, Hilton Carter, aka "The Plant Doctor" is sharing tips for prepping your plants to survive through the winter. And in the kitchen, Rach is serving up English Muffin Burgers that work for brunch, lunch or dinner!
Episode 93 - Rach's Cozy Moroccan Chicken with Couscous + The Sleep Doctor's Tips For Beating The Winter Blues
Feb 17, 2021
Today's show is going to help you fight off the winter blues! "The Sleep Doctor," Dr. Michael Breus, is sharing all of his tips to help you sleep better during the winter. And if you like retail therapy, we've got you covered with some online steals. Plus, Rachael's making a cozy Moroccan chicken dinner.
Episode 94 - Drew Barrymore Chats About Her Daughters + Dr. Jen Ashton Weighs In On "The New Normal" Amid Covid
Feb 18, 2021
Dr. Jen Ashton is breaking down the medical must-haves you should have in your home amid the pandemic's "new normal." And Drew Barrymore is checking in with Rachael and chatting about her daughters, hosting a TV show and more! Later, Rach is making the perfect comfort meal for a cold day.
Episode 95 - Recipes From Rach's Bagel Lab For Breakfast, Lunch & Dinner + Prodigal Son's Lou Diamond Phillips
Feb 19, 2021
Today's our bagel lab show! Rachael is breaking down delicious ways to up your bagel game for breakfast, lunch and dinner. Plus, Lou Diamond Phillips dishes on the new season of "Prodigal Son."
Episode 96 - Freddie Prinze Jr. Talks Family Life With Sarah Michelle Gellar + Rach's Tagliatelle With Sausage
Feb 23, 2021
Freddie Prinze Jr. is talking family life with wife, Sarah Michelle Gellar, and the "Punky Brewster" reboot. Then, two self-taught DIY-ers share reversible DIY home décor tips for the commitment-phobic. At Rachael's house, it’s pasta night — and she's making Tagliatelle With Sausage!
Episode 97 - Rachael's Eggplant Parm + Lauren Ash Dishes On The Final Season Of "Superstore"
Feb 24, 2021
"Superstore's" Lauren Ash is dishing on the final season of the show. Then, Rachael’s dropping in on a virtual event for the Muttville Senior Dog Rescue. In the kitchen, she's serving up Eggplant Parm for dinner!
Episode 98 - Rach's Rotisserie Chicken & Egg Noodle Casserole + Michael Peña Talks New "Tom and Jerry" Movie
Feb 25, 2021
Michael Peña is dishing on the new "Tom and Jerry" movie. Then, Jay-Z's stylist June Ambrose is answering viewer questions on trends and quarantine curves. Meanwhile, Rachael's making an easy dinner, using a store-bought rotisserie chicken + egg noodles.
Episode 99 - Jason Biggs On Hosting The New Game Show "Cherries Wild" + Rach's Italian-Style Chili
Feb 26, 2021
Jason Biggs is filling us in on hosting the new game show "Cherries Wild." Then, from one of Rachael's favorite restaurants in Philly, Chef Michael Solomonov is making Moroccan donuts! In her kitchen, Rachael's making an Italian-style pot of chili.
Episode 100 - Sheet-Pan Meal: Korean-Style Chicken & Veggies + Remember The Titans Actor On Losing Over 280 Lbs
Mar 1, 2021
Ethan Suplee from "Remember the Titans" + "Boy Meets World" is opening up about his over 280-pound weight loss. Then, makeup maven Mally Roncal is helping a deserving mom give herself a whole new look at home. Plus, Rachael's got a simple chicken and veggie sheet pan supper.
Episode 101 - Clinton Kelly's No-Bake Banana Toffee Pie With Pretzel Crust + Rach's Steak Caesar Salad
Mar 2, 2021
Clinton Kelly is back with a simple, no-bake dessert: Banana Toffee Pie With Pretzel Crust! And Rachael's serving up a salad with sliced steak and a Caesar-style dressing. Later, relax with the voice behind Netflix's "Headspace Guide to Meditation."
Episode 102 - Rach's Sheet-Pan Pizza Inspired By Upstate NY + Great British Bake Off Champ Nadiya Hussain
Mar 3, 2021
It's make-your-own pizza night at Rachael's house! And she's making a tomato pie on a sheet pan. Then, "The Great British Bake Off" champ, Nadiya Hussain, is serving up a delicious oven chicken dinner.
Episode 103 - Rach's French Onion Risotto + Kyan Douglas Shares His Favorite At-Home Grooming Gadgets
Mar 5, 2021
Rachael's making a crowd-pleaser today – French Onion Risotto! Then, Rach and John are answering your viewer questions. Plus, former "Queer Eye" grooming guru Kyan Douglas is showing off his favorite at-home grooming gadgets.
Episode 104 - Bob Harper's At-Home Workout Tips + Rachael's Fire Roasted Tomato Bisque
Mar 8, 2021
Bob Harper shares how he's getting his workouts in at home, and co-founder of the Meatless Mondays movement, Mary McCartney, is sharing her delicious maple peaches recipe. Plus, Rachael's making Fire Roasted Tomato Bisque for dinner.
Episode 105 - Tommy DiDario's Gluten-Free Matcha Chocolate Chip Cookies + Rach's Chef's Salad
Mar 10, 2021
"The Amazing Race" host Phil Keoghan is dishing on season 2 of his show "Tough as Nails." In his kitchen, Tommy DiDario is sharing his spin on chocolate chip cookies. (Gluten-free + with matcha!) Meanwhile, Rachael's serving up the ultimate chef’s salad.
Episode 106 - Floating Island Dessert For Rach's Sister's Birthday + Rach's Crispy Chicken Croquettes
Mar 12, 2021
Rachael celebrates her sister Maria's birthday with Crispy Chicken Croquettes. Plus, Maria is the baker of the family, so she's making a Floating Island for dessert!
Episode 107 - Whoopi Goldberg Is Back! + Rach's Beef and Broccoli
Mar 15, 2021
Emmy, Grammy, Oscar and Tony winner Whoopi Goldberg is here! She's chatting about what she's been up to at home and at work. Plus, John Oates of Hall and Oates is performing the duo's classic hit song, "You Make My Dreams (Come True)." For dinner, Rachael's making Beef and Broccoli.
Episode 108 - GMA's Lara Spencer Gives Tour of Her Home + Rach Makes Chicken Chow Fun
Mar 16, 2021
"GMA's" Lara Spencer is giving a tour of her home and dishing on her new HGTV show, "Everything But The House." Then, Rachael's favorite storyteller, Harlan Coben is back and talking about his new book, Win. And in her home kitchen, Rach is serving up Chicken Chow Fun.
Episode 109 - Rach's Potato Soup 3 Ways + Sutton Foster's GREEN Banana Muffins For St. Patrick's Day
Mar 17, 2021
Celebrate St. Patrick's Day with Rachael's potato soup and three different ways to top it – like corned beef and cabbage. Sutton Foster is here and she's dishing on the final season of her hit show, "Younger." Plus, she talks about cooking with her daughter and shares a fun + GREEN take on banana muffins.
Episode 110 - Rach's Stuffed Shells With Vodka Sauce + Jacques Pépin's Salmon Au Gratin
Mar 22, 2021
World-renowned chef Jacques Pépin is sharing his recipe for Salmon Au Gratin. Then, "ABC News" journalist Gio Benitez is dishing on his new true crime show. In the kitchen, Rachael's making stuffed shells two ways with vodka sauce for dinner!
Episode 111 - Katie Lee Biegel On Life as a Mom & Her New Book + Rach's Pappardelle With a Tuscan Ragu
Mar 24, 2021
Katie Lee Biegel is dishing on life as a new mom and her new cookbook, It's Not Complicated. Meanwhile, Rachael’s cooking up pappardelle pasta in a Tuscan ragu.
Episode 112 - Taco Night At Rach's House + Giada De Laurentiis' Sheet Pan Dinner
Mar 26, 2021
Giada De Laurentiis is dishing on her new cookbook, Eat Better, Feel Better, and making an easy sheet pan dinner. Plus, don't miss our surprise for a super talented four-year-old who is painting for a good cause. What's for dinner? It’s taco night at Rachael's house!
Episode 113 - Chef Richard Blais' Homemade, Kid-Friendly Fish Sticks + Rach's Crispy Orange Beef Stir-Fry
Mar 29, 2021
"Top Chef's" Richard Blais is getting help in the kitchen from his wife + kids to make homemade crispy fish sticks, which can be fried or baked! Then, "Iron Chef" winner Justin Sutherland is talking about his charity work and making Pimento Shrimp + Grits from his restaurant, Handsome Hog in St. Paul, Minnesota. In her home kitchen, Rachael is serving up a zesty orange beef stir-fry.
Episode 114 - Rach's Make-Ahead Easter Brunch Menu + Molly Yeh's Macaroons For Passover
Mar 31, 2021
Rachael's dishing out an easy Easter brunch you can make ahead of time: Swiss Chard Strata served with Roasted Sausages and Cherry Tomatoes With Herbs, plus Drunken Berries With Whipped Cream for dessert! Then, Molly Yeh from "Girl Meets Farm" is making macaroons for Passover. Plus, adorable adult Easter basket ideas from one of our former staffers.
Episode 115 - Queer Eye's Karamo Gives Real-Life Advice To Viewers + Rach's One-Pot Soup Using Leftovers
Apr 1, 2021
Queer Eye's" Karamo is back and giving real-life advice to a few of our viewers. And meet an incredible woman who is fighting food insecurity in her community. For dinner, Rachael's making a one-pot soup you can whip up using leftovers.
Episode 116 - GMA's Robin Roberts Dishes On Latest Project + Rach Makes Baked Fish For Good Friday
Apr 2, 2021
"Good Morning America's" Robin Roberts is dishing on her latest project on Lifetime + sharing what she's grateful for today. Later, Rachael's serving up baked fish for Good Friday.
Episode 117 - Chris Kimball's Sweet & Sour Pork Chops + Jacques Torres' Caramel Treats
Apr 6, 2021
Chris Kimball is whipping up three quick and easy dishes—including Sweet & Sour Pork Chops—that are perfect for a busy night. Then, Chef Jacques Torres from Netflix's "Nailed It" has dessert covered with his caramel treats. Meanwhile, Rachael's making a Roman-style chicken dish for dinner.
Episode 118 - Guy Fieri Is In The Hot Seat Answering Viewer Qs + Rach's Korean Noodles With a Kick
Apr 7, 2021
Guy Fieri is in the hot seat answering viewer questions + he's also opening up about his work to help restaurant workers. In the kitchen, Rachael's making Korean noodles with a kick.
Episode 119 - Healthy Instant Pot Cream of Cauliflower + Rach's Quick Buffalo Chicken Paillard
Apr 12, 2021
Rachael's serving up a quick and easy recipe for Buffalo Chicken Paillard today—a healthier take on the bar food favorite. Plus, learn how one man lost 100 pounds cooking with his Instant Pot, and get his creamy Cauliflower Soup recipe.
Episode 120 - Cake Boss Buddy Valastro Surprises Longtime Fan + Rach's Meatball Patty Melt Pizzas
Apr 13, 2021
The "Cake Boss," Buddy Valastro, is schooling Rach in three new cake decorating techniques perfect for spring. And he has a sweet surprise for a big fan that's 10 years in the making! Plus, Rach is making a patty-melt-inspired meatball pizza.
Episode 121 - Rach Makes Phò + Dr. Ian Smith's Honey Soy-Glazed Salmon
Apr 14, 2021
Dr. Ian Smith is serving up a healthy salmon supper alongside his latest tips for burning fat and losing weight. Plus, he's shaking up a mocktail with John! For dinner, Rachael's making Phò.
Episode 122 - Rach's General Tso's Chicken + Jeff Mauro's Charred Carne Asada Tacos With Avocado Crema
Apr 16, 2021
Jeff Mauro from "The Kitchen" is sharing his tricks for the perfect grilled Carne Asada and making Charred Carne Asada Tacos With Avocado Crema. (Yum!) In her home kitchen, Rachael's dishing out John's latest favorite—General Tso's Chicken. And John's mixing up a martini-inspired cocktail to pair with it.
Episode 123 - Rach's Bagels 5 Ways (Like Spinach & Artichoke!) + Ham, Egg & Cheese Hash Brown Waffles
Apr 19, 2021
Today is all about meals you can eat for breakfast, lunch or dinner—with recipes from Food Network’s Geoffrey Zakarian, an 11-year-old chef, and Rachael’s culinary team. (Ham, Egg & Cheese Hash Brown Waffles, anyone?) Plus, Rach is topping bagels five ways–including Spinach & Artichoke Bagels!
Episode 124 - Tony Hale Dishes On "I Love Lucy" Film + Rach Makes a Greek Feast
Apr 21, 2021
Tony Hale gives Rach the scoop on his animated children’s show and his role in the upcoming film about "I Love Lucy." Plus, Rachael’s making a Greek feast—a salad, side and shrimp scampi!
Episode 125 - Rach's Chicken Riggies + Expert-Picked Style, Design and Tech Essentials
Apr 22, 2021
We've got an hour of essentials—from the wardrobe picks style pro Gretta Monahan can't live without to Genevieve Gorder's DIY design must-haves. Plus, tech expert Chi-Lan Lieu shares her essential cleaning gadgets. You know what else is essential? Rachael's Chicken Riggies!
Episode 126 - Bobby Flay's Lighter Spin On Classic Nachos + Rach's Creamy Spring Pasta with Asparagus
Apr 26, 2021
Bobby Flay is serving up a lighter spin on classic nachos, based on a dish that was very popular at his restaurant for years! Then, Rachael meets an inspiring couple who created a pet food pantry for their community. And in her home kitchen, she's making a vegan spring pasta with creamy tahini sauce and asparagus for dinner.
Episode 127 - World News Tonight's David Muir + Rach's Hot Dogs Topped 3-Ways
Apr 27, 2021
Grilling season is almost here, so Rachael kicks off today's show with three ways to top your hot dogs: with fresh tomato relish, sweet onion sauce and more! Then, David Muir talks about anchoring "World News Tonight" during the pandemic, and Rach checks back in on the heartwarming story of a grandmother and grandson who are on a mission to visit every U.S. National Park.
Episode 128 - Rach's Smoky Skillet Chicken With Peppers + Shark Tank's Barbara Corcoran Gives Real Estate Advice
Apr 28, 2021
"Shark Tank's" Barbara Corcoran is dishing out advice to viewers on everything from real estate investments to being your own boss. Plus, a nutritionist is breaking down the top food trends for 2021. And Rachael's serving up a smoky skillet chicken dinner!
Episode 129 - Rach's One-Pot Orecchiette with Pancetta + A Top Chef All-Star's Burger with Onion Jam
Apr 29, 2021
What's for dinner tonight? Rachael's one-pan orecchiette with pancetta! Plus, "Top Chef" All-Star Eric Adjepong stacks up a burger. Later, we have a sweet surprise for brothers who are helping the homeless in their community—one bow tie at a time.
Episode 130 - Surprisingly Delicious: Cheddar Brownies! Plus, Rach Makes Pepper Steak
Apr 30, 2021
It's Friday with Ray & J, and Rachael's making Pepper Steak. Then, Katie Quinn, author of new cookbook Cheese, Wine and Bread, shares her surprising (and delicious) addition to fudgy brownies: Cheddar! Plus, designer Carter Oosterhouse reveals how he transformed one room in his house into a double-duty office and guest room space.
Episode 131 - Guilty Pleasure Foods! Rachael's French Bread Pizza 2-Ways, Cheesy Salsa Dip + Walking Tacos
May 3, 2021
Some of our favorite foodie pals are joining Rach today! Chef Andrew Zimmern makes one of his guilty pleasure dishes—walking tacos—and Chef JJ Johnson serves up his special cheesy salsa dip. (Yum!) As if that's not enough, in her kitchen, Rach is making French bread pizza two-ways—with pepperoni + mushroom!
Episode 132 - Rachael's Chicken Chop Suey + We Pamper a Teacher Who Saved Her Co-Worker's Life
May 4, 2021
We're sharing inspiring stories all hour long! First, style pro Tommy DiDario gives the star treatment to a teacher who saved her co-worker's life. Then, we have a surprise for another amazing teacher who started a pantry for her students! Meanwhile, Rach is whipping up Chicken Chop Suey.
Episode 133 - It's Taco Night At Rach's For Cinco de Mayo! Plus, Carson Kressley Shares a Family Recipe
May 5, 2021
"Queer Eye's" Carson Kressley is sharing his grandma's Pennsylvania Dutch Potato Filling recipe and a 19-year-old chef is making lemon bars. At Rach's house, it's taco night for Cinco de Mayo!
Episode 134 - Rachael's Ramen Bowls + A Doctor's Expert Advice On Fighting Off Stress
May 6, 2021
Our pal and style pro Gretta Monahan shares her self-care routine, and Dr. Roshini Raj has expert advice on training your brain and using your gut—literally—to help fight off stress. In the kitchen, Rachael's making ramen bowls!
Episode 135 - Justin Long & His Mom Join Rach To Kick Off Mother's Day Weekend + Rach's Mother's Day Meal
May 7, 2021
We’re kicking off Mother's Day weekend with a hilarious mother + son duo—Justin Long and his mom, Wendy! Rachael's sending them the perfect Mother's Day brunch, lunch or dinner that you'll love, too—French Onion Monte Cristo sandwiches. Plus, meet a teacher who takes the cake when it comes to celebrating her students!
Episode 136 - Simple Meatball Salad From NYT's Sam Sifton + Rach's Tagliatelle with Fava and Herb Pesto
May 10, 2021
We're stepping up our fashion and food game today. First, stylist Stacy London takes us inside her closet to share top 2021 trends. Then, no recipe? No problem! Sam Sifton from The New York Times shares his no-recipe meatball salad. Plus, Rachael's making Tagliatelle with Fava and Herb Pesto for dinner.
Episode 137 - '80s Icon Andrew McCarthy Shares "Brat Pack" Stories From New Memoir + Bacon Praline Mac & Cheese
May 12, 2021
'80s icon + actor Andrew McCarthy is dishing on his new book about life in the '80s with the "Brat Pack" and reminiscing on films like "Pretty in Pink" and "St. Elmo's Fire." Later, Chef Deborah VanTrece is making comfort food with a tasty soul food twist: Bacon Praline Mac & Cheese. And what's for dinner? Rachael's serving up Jambalaya-Style Pasta!
Episode 138 - Rach's Swordfish Cutlets with Garlic Spaghetti + Self-Taught DIY Pros Test Out Home Renovation Tools
May 13, 2021
Two self-taught DIY pros test out home renovation tools that could help you with your next project. And Rachael's dishing up a seafood supper: Swordfish Cutlets with Herbes de Provence, Raw Tomato & Tarragon Sauce + Garlic Oil & Anchovy Spaghetti!
Episode 139 - Spicy Big Smack Burgers With Smoky Onions + Denis Leary & Rach Talk International Firefighters' Day
May 14, 2021
Rachael is catching up with her pal Denis Leary—and they're sharing the work they did together on International Firefighters' Day. Plus, a performance from musician Bob Schneider. Back in her home kitchen, Rachael's making Spicy Big Smack Burgers With Smoky Onions. Yum!
Episode 140 - 3 Sheet Pan Dinners (+ a Dessert!): Moroccan-Style Chicken, Sticky Toffee Pudding Bars + More
May 17, 2021
We've got an hour packed with sheet pan suppers—and a dessert! Chefs Gail Simmons, Ronnie Woo and Ryan Scott serve up everything from teriyaki salmon to sticky toffee bars. And Rachael has a winner winner chicken dinner with her own sheet pan supper!
Episode 141 - Daphne Oz's Secretly Healthy Chocolate Chip Cookies + Rach's Spring Soup
May 19, 2021
What's for dinner? Rachael's making a chicken and orzo soup with peas and carrots that's perfect for spring! For dessert, Daphne Oz has a secretly healthy chocolate chip cookie fake-out that kids will still love. Plus, Kate the Chemist demos an edible science experiment with rainbow pasta.
Episode 142 - Rachael's Spicy Cannelloni + Budget-Friendly Home Improvement Tips
May 20, 2021
Get ready for an hour full of home improvement tips that won't break the bank—like a DIY plant wall. Meanwhile, Rachael is serving up cannelloni with a spicy red sauce!
Episode 143 - Rach's Mac 'n Cheese with Dill, Chives & Mustard Breadcrumbs + Cheesy Broccoli Bites From Top Chef
May 24, 2021
Rachael's dishing up an all-new mac and cheese for spring: Mac 'n Cheese with Dill, Chives + Mustard Breadcrumbs. Yes, please! Then, Kristen Kish of "Top Chef" is making broccoli bites inspired by the flavors of broccoli cheddar soup. Plus, meet a man using barbecue to spread love and hope in his community.
Episode 144 - Rach's Stuffed Shells 2-Ways With Vodka Sauce + Tour a TV Chef's Home Kitchen In NYC
May 25, 2021
We're going inside the homes of the pros today! Chef Sara Moulton gives us a tour of her NYC kitchen and beauty expert Mally Roncal reveals what's in her vanity. Plus, The Cousins, Anthony Carrino and John Colaneri, show us the tools they keep in their garage — and more. For dinner, Rachael's serving up Stuffed Shells two ways.
Episode 145 - Rach's Linguine with Sweet & Sour Cherry Tomato Sauce + Chef Ryan Scott's PB&J Pancakes
May 26, 2021
Rach is making a simple, delicious linguine with sweet & sour cherry tomato sauce! And Chef Ryan Scott shares not one, but two, healthy breakfast recipes: naturally sweet PB&J pancakes and green frittata bites.
Episode 146 - Rach Performs With Her Husband John & His Band + She Makes Spicy Fried Chicken with Slaw
May 28, 2021
Rachael kicks off the weekend with her Spicy Fried Chicken + Oil 'N' Vinegar Slaw. Plus, she's joining her husband John and his band, The Cringe, for a musical performance!
Episode 147 - BBQ Bacon Burgers, Smoked Chicken, Corn & Jalapeño Salad, BBQ Chicken Stuffed Sweet Potatoes + More
Jul 2, 2021
Happy July 4th weekend! We're cooking up a feast with Rach's BBQ Bacon Burgers, Chef Rodney Scott's Smoked Chicken + Slaw, Chef Ronnie Woo's Corn + Jalapeño Salad and former culinary staffer Grant Melton's Butterscotch Pudding Pie. Plus, save room for BBQ Chicken Stuffed Sweet Potatoes from culinary staffer Ben Perez.
Episode 148 - Rach's One-Skillet Fish with Asparagus + DWTS Champ Bobby Bones Dishes On New Show
Jul 5, 2021
Rachael's making one-skillet fish with asparagus and green onions for dinner, and two trainers share their weight-loss secrets. Plus, "Dancing with the Stars" champ Bobby Bones is talking about his new National Geographic show! Later, certified financial planner Alexa Von Tobel shows us her favorite ways to save money online.
Episode 149 - Clinton Kelly's Baby Back Ribs + Rach's Sliced Steak with Slow Roasted Tomatoes & Herb Sauce
Jul 6, 2021
Clinton Kelly is back and he's sharing the recipe for his amazing baby back ribs! Rachael's making a simple steakhouse supper complete with arugula salad, slow roasted tomatoes and herb sauce. Plus, save room for double-decker bacon cheeseburgers from Chef Michael Fiore and savory pancakes from an adorable 4-year-old cook. Then, meet a former college football player who stayed positive through a life-altering injury and turned it into a chance to motivate others.
Episode 150 - Rachael's One-Pan Chicken and Veggie Dinner + Rach's Dermatologist Shares Her Summer Skincare Routine
Jul 7, 2021
Sun's out, summer's on! Rachael's making a delish one-skillet chicken and vegetable supper. Plus, Rach's dermatologist shares how to protect your skin all summer long—including her own skincare routine and favorite products. And meet a real-life hero making positive change out of a negative experience.
Episode 151 - Chef Jet Tila's Kung Pao Chicken + Rachael's Tasty Twist on Beer Can Chicken
Jul 8, 2021
We've got an hour of chicken dinners for you today! Rachael's serving up a tasty twist on beer can chicken. Chef Jet Tila's making Kung Pao Chicken for two. Food Network champ Jason Smith's dishing out glazed chicken with wild rice. And Chef Curtis Stone is sharing the recipe for his crispy fried chicken.
Episode 152 - Rachael's Pasta with Ground Meat Ragu and Peas + Rach's Sister's Lemon-Blueberry Ricotta Cheesecake
Jul 9, 2021
Rachael and John are serving up easy-peasy pasta! Plus, get your grill on with Ray the Butcher's summer grilling tips. And save some room for Rach's sister Maria's brand-new ricotta lemon cheesecake with berries on top.
Episode 153 - Jenna Elfman Looks Back On "Dharma & Greg" + Rach Makes a Pasta Mash-Up
Jul 12, 2021
Jenna Elfman is on an all-new Rach—and she's looking back on "Dharma and Greg" and dishing on "Fear The Walking Dead." In the kitchen, Rachael's making a delicious pasta mash-up! Plus, we have a sweet surprise for a teen baker helping his community.
Episode 154 - Rach's Quick Beef or Chicken Curry + A Trendy Summer Hairdo How-To
Jul 13, 2021
For dinner, Rachael's cooking up Quick Beef or Chicken Curry with Ginger and Leeks. Then, lifestyle expert Tommy DiDario helps one of our viewers dress for success, and celebrity hairstylist Ted Gibson shows us how to pull off a trendy summer hairdo—a twist braid!
Episode 155 - Rach's Pasta alla Norma + A Summer Salad Made With BREAD
Jul 14, 2021
Rachael's making Pasta alla Norma (one of John's faves!) with roasted eggplant + cherry tomatoes. In his kitchen, the author of Jew-ish, Jake Cohen, shares his twist on a summer salad that's made with BREAD. Then, the stars of HGTV's "Two Steps Home," Jon Pierre and Mary, give us a tour of their backyard makeover. Plus, don't miss a surprise for a chef who's changing lives!
Episode 156 - Duff Goldman's No-Bake Chocolate Cream Pie + Buddy Valastro's Waterfall Cake
Jul 15, 2021
"Cake Boss" Buddy Valastro and "Ace of Cakes" Duff Goldman team up to share their top summer treats—a waterfall cake with an epic reveal + a no-bake milk chocolate cream pie. Plus, "Top Chef" Joe Flamm is making delicious Cacio e Pepe with homemade cavatelli. What's for dinner at Rach's? Sheet Pan Tomato Pie!
Episode 157 - Rach's Shrimp Nachos + A PUP-Date On Rach and John's Dog Bella
Jul 16, 2021
Rachael is serving up Shrimp Nachos for dinner and John is making a Cucumber Margarita to go with it! Plus, get an adorable pup-date on their dog Bella and meet the third-generation owners of a 75-year-old hot dog stand in California that went viral on TikTok. And don't miss a big surprise for a vegan chef making a difference.
Episode 158 - Spicy Peanut Noodles With Shrimp + SIX More Quick & Easy Pantry Use-Up Recipes
Aug 2, 2021
We've got SEVEN tasty recipes perfect for using up your pantry staples! Here's a taste of what's in store: "Chopped" judge, Chef Marc Murphy is making a soup-er lentil soup. Food Network host and chef Jordan Andino is serving up spicy peanut noodles with shrimp. And Rach is dishing out an easy Florentine pasta for dinner.
Episode 159 - A Pasta-Packed Hour: Farfalle With Mushroom + Sundried Tomato Pasta + Rach's Tuscan-Style Ragu
Aug 9, 2021
You're invited to a pasta-packed hour with some of our favorite foodies! James Beard award winner & "Chopped" judge Chef Scott Conant shares his farfalle with mushroom trifolati, "The Kitchen's" Katie Lee Biegel whips up her sundried tomato pasta + Rach makes her Tuscan-style ragu.
Episode 160 - Food From Around The World: Tuscan Ragu, French Onion Soup, Pineapple Fried Rice + Roti Pizza
Aug 23, 2021
Let's take a trip around the globe! Chef Jacques Pépin shares his French onion soup gratinee, Jet Tila takes us to Thailand with pineapple rice and cookbook author Priya Krishna makes a family fave from India—Roti Pizza. Plus, Rach’s covering Italy with a classic Tuscan ragu!